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Parlour is a brand of frozen dessert currently produced by Nestle. It is not to be confused with an ice cream parlour, which is any type of vendor selling ice cream. Parlour comes in many different flavours and is available mainly in Canada. Originally produced by Sealtest Ice Cream Parlor in the United States (and branded by Ault Foods) as an ice cream, it no longer meets the legal definition of ice cream due to a change in the recipe; the high content of palm oils (see Mellorine). Parlour now competes with bigger brands of ice cream such as: Chapman's, Breyers and others.

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